Tag: Sweets

By Parvathy B Nair, Co founder of Tastejet Gulab Jamun Gulab Jamun is a very famous sweet  enjoyed in most festive and celebration meals. Gulab meaning...

By Parvathy B Nair, Co founder of Tastejet Carrot Coconut Halwa/Burfi Ingredients: Grated carrot 5 Cups milk 1 Cups Grated coconut 0.5 Cups sugar 1 Cups Crushed...

By Parvathy B Nair, Co founder of Tastejet Rice Kheer Kheer and payasam are the terms  used interchangeably, and both have been derived from sanskrit terms ksheer...

By Beena Raj  Recipe column writer and cookery show presenter Dilkush Banana Ingredients 3 Ripe Banana diced ( NendraPazham) ½ cup Sugar 1 tbsp Ghee ½...

By Beena Raj Recipe column writer and cookery show presenter POHA MIXTURE Ingredients 1 cup Poha (Beaten Rice) ½ Cup Sev ½ Cup Papad fried( Cut into small pieces...