Chicken Cordon Bleu -Magical French recipes from cruise line Chef Dipu

This dish always reminds me about the blue ribbon which was worn by members of Royal families, This dish is a symbol of french...

Grandmaster’s kitchen- Dine with stars!

With theme-based restaurants gaining wide currency, the capital city also gets a film-based restaurant and that too from a filmmaker. Writer-director B. Unnikrishnan's Grandmaster’s...

Rising star of filmdom

KR Rejeesh Actress Ishitha Chauhan is just one-film-old in Mollywood. But when talking about the film "Asha Black," she goes nineteen to the dozen. Though...

Realms of creativity

KR Rejeesh Churning out back-to-back films is not his forte. As a filmmker, Nooranadu Ramachandran has always shown the traits of social commitment in his...

Brave climax makes ‘KABALI’ different!

K R. Rejeesh Kabali has all the ingredients of a Rajinikanth film. But what makes it outstanding from usual Rajinikanth flicks is the prominence of...

Passion for pastry

KR Rejeesh They say old habits die hard. When Vinoshnee Shankar started her pastry school at Vazhakkala, Kochi in 2011, she realised it. The response...

An unsung patron of arts

KR Rejeesh It would not be hyperbolic to describe Soorya Krishnamoorthy as a byword for art. A name familiar with the connoisseurs of art and culture...

Magical French recipes from cruise line Chef Dipu

Skillet-Toasted Corn Salad Fresh corn is something which is widely available in India, Here is something which is very simple to make and this is...

Aley’s corner

By Aley from New York IT’S COCKTAIL TIME A great party is not perfect without an eye catching bar. Mixed feelings about alcohol – to drink...

Asian Chicken Salad

By Amit Rai 1, chicken breast - 150, gm 2, iceberg lettuce -100, gm 3, red bell pepper- 100, gm 4, yellow bell pepper -100, gm 5, green capsicum...