Tag: Taste buds

Singapore's main dish Hainanese Chicken Rice is an all time favourite of any person who travels to Singapore.  This dish is available from small...

By Lila Jose It is a traditional Gujarati snack, a savoury steamed cake made from gram flour. It can be served as a tea time...

Ingredients: 1 cup Besan 1 cup Coconut grated 1 cup Milk 1 cup Ghee 3 cups Sugar Method: Mix all the above ingredients on the flame...

It is a traditional classic maharashtrian delicacy made in every home during Diwali .Its light crispy and delicious to munch all through the day. Ingredients: ...

A Favourite among all the sweets for a maharashtrian during Diwali. It is a sweet crispy stuffing with coconut and nuts and it is...

Chakli is a deep fried savoury snack made from Rice flour, gram flour or a mixture of lentil flours. They are also known as...

Ingredients PANCAKES • 2 egg yolks • 2 egg whites, whipped • 3 tablespoons sugar • 1 ⅓ cups milk, more if the batter is too thick (315 mL) •...